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1 c. raw sm shaped pasta
1/2 tsp dry summer savory
Ingredients Per Serving Qty Common Price Price per Serving
3/4 lb marinated artichoke hearts 2 oz
$3.99 per 13 3/4 ounces
$0.58
3/4 c. firmly packed alfalfa sprout 2 tablespoons
$2.79 per 4 ounces
$0.10
1 sm green pepper finely chop 1/6 pepper
$2.19 per pound
$0.06
1 med carrot, coarsely minced 1/6 carrot
$1.49 per pound
$0.03
1/2 c. sliced/minced black olives 1 tablespoon
n/a
 
1/4 c. red wine vinegar, more/less 2 teaspoons
$3.39 per 12 fluid ounces
$0.09
1/2 tsp dry basil 0.08 teaspoon
$2.59 per cup
$0.00
Total per Serving $0.87
Total Recipe $5.24
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