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Peach Crepes - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

Note - the crepe batter recipe will make at least 10 crepes.

For the Peach Filling

â tsp nutmeg

Note - this filling recipe generously filled about 8 crepes

Powdered sugar for dusting

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 eggs	1/4 eggs	$2.53 per 12 items	$0.05
1 cup non-fat milk	2 tablespoons	$3.49 per gallon	$0.03
1 Tbs melted butter	3/8 teaspoon	$3.99 per 16 ounces	$0.02
Â½ tsp vanilla extract	0.06 teaspoon	$8.00 per 8 fluid ounces	$0.01
generous Â¾ cup all purpose flour	1 tablespoon	$2.99 per 5 pounds	$0.02
1 Tbs sugar	3/8 teaspoon	$1.44 per pound	$0.01
Â¼ tsp salt	0.03 teaspoon	$2.91 per 16 ounces	$0.00
3 Tbs unsalted butter	1 1/8 teaspoons	$3.99 per 16 ounces	$0.05
Â¼ cup brown sugar	1 1/2 teaspoons	$2.79 per 2 pounds	$0.02
1 tsp cinnamon	1/8 teaspoon	$2.99 per 4 ounces	$0.01
pinch of salt	1/8 pinch	$2.91 per 16 ounces	$0.00
1Â½ tsp vanilla extract	1/6 teaspoon	$8.00 per 8 fluid ounces	$0.03
6 ripe peaches and/or nectarines, sliced	3/4 peaches	$1.99 per pound	$0.49
water (optional)	1/8 water	n/a
chopped walnuts	1/8 walnuts	$9.89 per 16 ounces	$0.01
Total per Serving			$0.73
Total Recipe			$5.88