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Penne With Tomato And Balsamic Vinegar ( Penne Con Pomodoro E Aceto Balsamico) - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 x 800g tin peeled plum tomatoes
    sea salt and freshly grnd black pepper
250 gm penne rigate
120 gm Pecorino cheese freshly grated
Ingredients Per Serving Qty Common Price Price per Serving
2 Tbsp. extra virgin olive oil 1 teaspoon
$5.99 per 16 fluid ounces
$0.06
2 clv garlic peeled and cut into slivers 1/3 garlic garlic
$4.00 per pound
$0.01
1 handf fresh basil 1/6 handfull
$2.59 per cup
$0.01
75 gm butter cut into pcs 12 1/2 g
$3.99 per 16 ounces
$0.11
4 Tbsp. balsamic vinegar 10 year old plus 2 teaspoons
$6.59 per 17 fluid ounces
$0.13
Total per Serving $0.32
Total Recipe $1.92
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