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Receta RIBBON PAKODA RECIPE | DIWALI RECIPES - STEP BY STEP

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Ingredientes

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 160g
Calories 586  
Calories from Fat 22 4%
Total Fat 2.68g 3%
Saturated Fat 0.69g 3%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 26mg 1%
Potassium 170mg 5%
Total Carbs 128.03g 34%
Dietary Fiber 4.7g 16%
Sugars 0.38g 0%
Protein 9.72g 16%
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