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1 tbsp. lemon flavoured olive oil
Cracked black pepper (to taste)
1/4 tsp. no salt seasoning blend
Ingredients Per Serving Qty Common Price Price per Serving
8 oz. fresh fiddlehead ferns 2 2/3 oz
$29.09 per pound
$4.85
Herbs for garnish (optional) 1/3 herbs
$3.99 per 16 ounces
$0.01
Total per Serving $4.86
Total Recipe $14.59
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