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Sage And Anchovy Fritters With Agro Dolce Vinaigrette - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

18 x Sage leaves

12 x Tinned anchovy fillets

Â Â Extra virgin olive oil or possibly sunflower oil for deep frying

Â Â Salt

300 ml Lager, (1/2 pint)

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 x Plum tomatoes, cut into strips	1/2 tomatoes	$1.99 per pound	$0.32
Â Â Lemon wedges or possibly Agro Dolce Vinaigrette	1/4 lemon	$0.80 per item	$0.20
100 gm Mixed salad leaves, rocket or possibly lambs lettuce (if serving as a first course) (3 1/2oz)	25 g	$4.39 per 10 ounces	$0.39
225 gm Plain flour, (8oz)	56 1/4 g	$2.99 per 5 pounds	$0.07
1/2 tsp Salt	1/8 teaspoon	$2.91 per 16 ounces	$0.00
1 x Egg, seperated	1/4 egg	$2.53 per 12 items	$0.05
1 Tbsp. Sunflower oil	3/4 teaspoon	$7.59 per 16 fluid ounces	$0.06
125 ml Cool water, (4fl ounce)	2 tablespoons	n/a
Total per Serving			$1.10
Total Recipe			$4.41