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Receta Slow Cooker Cherry Poached Pears with Coconut Cream

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Ingredientes

  • For whipped coconut cream
  • 1 (14 ounce) can coconut cream
  • 1/4 generous cup Monk Fruit In The Raw
  • For poached pears
  • 9 firm, under-ripe Yellow or Red Bartlett pears
  • 32 ounces tart cherry juice (unsweetened)
  • 3 cups orange juice
  • 10 whole cloves
  • 1 cinnamon stick
  • 1 vanilla bean, split lengthwise
  • 3/4 cup Monk Fruit In The Raw
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