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Receta Tortellini With Goat Cheese
by Global Cookbook

Tortellini With Goat Cheese
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Ingredientes

  • 2 c. Soft goat cheese, preferably Coach Farm
  • 2 x Large eggs
  • 1/2 tsp Freshly grated nutmeg
  • 1 x recipe Basic Fresh Egg Pasta see * Note

Direcciones

  1. Bring 6 qts water to boil and add in 2 Tbsp. salt.
  2. In a large mixing bowl, mash goat cheese till soft. Add in Large eggs and nutmeg, stir well. Using a pasta roller, roll out pasta to thinnest setting and then cut sheets into 2-inch squares. Place 1 tsp. goat cheese filling in the center of each 2-inch square. Fold opposite corners together to create a triangle. Press edges together firmly to seal. Bring opposite points of the triangle together and meld together with hard finger pressure. Continue till all pasta is done.
  3. Drop tortellini into boiling water and cook till tender.
  4. This recipe yields 4 servings.