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Tortilla Soup With Roasted Red Peppers - Recipe Cost

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2 x handfuls fresh cilantro

1 med poblano peppers seeded and chopped

1 med Anaheim chili pepper seeded and chopped

Â Â cayenne pepper to taste, optional

1 tsp chopped canned chipotle chiles in adobo optional

Ingredients	Per Serving Qty	Common Price	Price per Serving
3Â 1/2 c. frzn corn or possibly 3 ears of fresh corn cobs and all	1/2 cup	$3.89 per 16 ounces	$0.68
16 x scallions cut in 1" lengths	2 2/3 scallions	$1.09 per cup	$0.44
6 c. water	1 cup	n/a
1 tsp salt	1/6 teaspoon	$2.91 per 16 ounces	$0.01
2 tsp extra virgin olive oil or possibly other sauteing liquid	1/3 teaspoon	$5.99 per 16 fluid ounces	$0.02
1 med onion chopped about 1 1/2 c.	1/6 onion	$0.79 per pound	$0.03
1Â 1/2 Tbsp. chopped garlic	3/4 teaspoon	$4.00 per pound	$0.02
1 tsp salt or possibly to taste	1/6 teaspoon	$2.91 per 16 ounces	$0.01
4 med red bell peppers roasted, peeled, seeded, and minced	2/3 bell peppers	$3.29 per pound	$0.58
2 med tomatoes peeled and seeded chopped	1/3 tomatoes	$1.99 per pound	$0.18
2 Tbsp. fresh lime juice	1 teaspoon	$1.49 per 15 fluid ounces	$0.02
Â Â tortilla strips see recipe or possibly commercially prepared tortilla chips	1/6 tortilla	n/a
Total per Serving			$1.97
Total Recipe			$11.83