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Raciónes: 8

Ingredientes

Nutrition Facts

Amount Per Serving %DV
Serving Size 75g
Recipe makes 8 servings
Calories 309  
Calories from Fat 204 66%
Total Fat 23.22g 29%
Saturated Fat 14.3g 57%
Trans Fat 0.0g  
Cholesterol 42mg 14%
Sodium 82mg 3%
Potassium 147mg 4%
Total Carbs 23.38g 6%
Dietary Fiber 0.1g 0%
Sugars 22.17g 15%
Protein 3.11g 5%
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