Chef Estados Unidos

Recetas de Andy McIntosh

Flip your meat! The current advice on grilling protein is to leave it on the grill until a one-flip cooking process completes. Nonsense.	Diciembre de 2011 Profesional	1 voto 1245 views
Cooking garlic. Want perfect cooking garlic. Here is a good way to get it.	Diciembre de 2011 Profesional	1 voto 1040 views
Chocolate Confection This recipe will give you a brownie-like product but with no flour and a creamy stiff mousse texture.	Diciembre de 2011 Profesional	1 voto 1602 views
Quick wonderful pizza dough Home fresh dough. Very easy with great texture and taste. Makes two 14" pies. stretched thinly with a nice thick crust.	Diciembre de 2011 Profesional	1 voto 951 views