Receta evaluado por Arturo Féliz-Camilo (Page 21)
Harissa PotatoesHarissa is a Tunisian hot chili sauce commonly eaten in North Africa, whose main ingredients are piri piri (a type of chili pepper), serrano peppers… |
Marzo de 2012
Intermedio |
2 votos
498 views
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Marinated Baby Cucumber SaladMarinated Baby Cucumber SaladSaturday night I stopped at the store to quickly pick up some ingredients for dinner. Just some ground beef and a… |
Marzo de 2012
Intermedio |
2 votos
689 views
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3rd Lamb Supper Club: Braised Lamb Shanks with White Beans and TomatoesFor almost a year now, I've been the DCLambassador and Supper Club host… |
Marzo de 2012
Avanzado |
2 votos
1046 views
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Aunt Pearl's Gluten Free (and you won't know it) Creamy Scalloped PotatoesThis is a simple recipe with clean taste and a short ingredient list.… |
Febrero de 2012
Intermedio |
2 votos
6784 views
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Microwave Potato Chips Healthier Than Store BoughtHere is an easy recipe to make healthy snacks for your kids and you! |
Febrero de 2012
Profesional |
4 votos
10577 views
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Butternut Squash and Apple Soup (with Pressure Cooker Option)Inspired by a recipe from New Paradigm Cooking (Sandbach, Terranova and Ware), I chose to forego the cookbook’s… |
Enero de 2012
Profesional |
3 votos
7719 views
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Mustard and Brown Sugar Pork with Coleslaw (Not published)The marinade of mustard and brown sugar intrigued me I have to admit. I wondered if it would be sweet or… |
Febrero de 2012
Intermedio |
2 votos
14 views
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Hummus Deviled EggsThere is a simple way to change up deviled eggs. After boiling, peeling and slicing your eggs, instead of mixing the yolks with mayo, use… |
Febrero de 2012
Avanzado |
2 votos
984 views
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Pizza DipPizza DipThe other night we made homemade pizzas on the grill. Thus ending up with all kinds of topping leftovers. I was perusing one of my favorite… |
Febrero de 2012
Intermedio |
2 votos
1212 views
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Baked Cheesy Beef Taquitos3/4 pound lean ground beef, browned, drained1/3 C (3 oz) reduced fat cream cheese1/4 C medium salsa [**after trying these, I say this ingredient is… |
Febrero de 2012
Intermedio |
2 votos
446 views
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