Recetas de Barbara (Page 7)
Ina's Leek and Mushroom Bread PuddingWe served this dish over the holidays, but it certainly doesn't need to be limited to that time of year. It… |
Febrero de 2016
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613 views
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Sylvie's Strawberry TangoSylvie's Strawberry TangoMy book group meets each month in someone's home and it includes lunch. We take turns at either hostessing or reviewing, so… |
Febrero de 2016
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123 views
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Roast Potatoes and Jerusalem Artichokes With Lemon and SageRoast Potatoes and Jerusalem Artichokes With Lemon and SageI love my Ottolenghi cookbooks. They're filled with… |
Febrero de 2016
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208 views
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Valentine's Day: Two Ingredient Chocolate MousseValentine's Day: Two Ingredient Chocolate MousseOnce again, I'm a tad late to the chocolate party, but had to… |
Febrero de 2016
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1 voto
140 views
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Cajun Shrimp and Rice CasseroleI know everyone's got Super Bowl fever, but let's not forget Mardi Gras is coming up soon and I couldn't resist making something to celebrate the… |
Febrero de 2016
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575 views
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Super Bowl Eats II: Seasoned PretzelsSuper Bowl Eats II: Seasoned PretzelsHonestly, these are addictive! They will become a family favorite for… |
Enero de 2016
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356 views
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Super Bowl Eats: Croissant PizzasSuper Bowl Eats: Croissant PizzasIt's always fun to post something not usually on our menu and definitely off… |
Enero de 2016
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1 voto
240 views
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Scallops and Leeks in Filo CupsThe little frozen filo cups are a terrific and easy way to make a speedy dessert (I made Cathy's Lazy Baklava a while back with another package,… |
Enero de 2016
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1 voto
332 views
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Jam BarsJam BarsI've been watching the Great British Baking Show on Netflix and it's put me in the mood to make some jam bars. I always think of them as… |
Enero de 2016
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1 voto
159 views
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Jamie Oliver's Chicken in MilkHave you tried this yet? Everyone claims this is the best (and simplest) roast chicken recipe ever. So OK, I grant you, it couldn't be easier to put… |
Enero de 2016
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1 voto
440 views
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