Recetas de Chitra's Cuisine (Page 2)
Milk Chocolate Banana ShakeServes 1Ingredients:Method:Place milk, banana, drink mix and ice in blender. Blend until smooth.*I used Carnation Breakfast essentials drink mix |
Enero de 2015
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1 voto
510 views
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Poha VadaIngredients:Method:Soak the green moong dal in enough water for 1 hour. Drain well and keep aside. Wash the poha/beaten rice and keep aside to drain… |
Enero de 2015
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1 voto
434 views
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Green Chili Pottukadalai MurukkuIngredients:*Use fresh green chilies to make a paste. Adjust according to your spice level.Method:Mix the rice… |
Octubre de 2014
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1 voto
458 views
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Apple HalwaIngredients:Method:Heat 1 tbspn of ghee in a non stick kadai. Fry the cashews till golden brown and keep it aside. In the same pan add the remaining… |
Octubre de 2014
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1 voto
602 views
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Rava and Coconut Ladoo/Rava and Coconut LadduYields 19 BallsIngredients:Method:Add the ghee in a pan and roast the cashews on low heat until golden brown.… |
Octubre de 2014
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1 voto
348 views
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Apple Kheer/Apple PayasamServes 2Ingredients:*Grate the apple only when you are ready to saute. Or else it will get oxidized and turns brown.**Adjust the amount of condensed… |
Septiembre de 2014
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1 voto
470 views
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Peanut CutletIngredients:Method:Grind together the green chilies, ginger and coriander leaves to a fine paste. Cut the corners of the bread and dip the bread… |
Septiembre de 2014
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1 voto
439 views
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Guacamole ConesYields 6 conesIngredients:Method:Preheat oven to 350F. Line the baking sheet with parchment paper. Cut tortillas in half. Roll each tortilla half… |
Septiembre de 2014
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1 voto
318 views
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Banana CustardIngredients:Pistachios – few, choppedMethod:Peel and chop the bananas in a bowl. Add 1 tbspn of sugar and mix it well. Keep it aside.Now mix 2… |
Septiembre de 2014
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1 voto
328 views
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Carrot ChutneyCurry Leaves - fewMethod:Heat 1/2 tsp of oil in a pan and fry the urad dal and red chilies till golden brown. Keep it separate. Now fry the grated… |
Septiembre de 2014
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1 voto
332 views
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