Estados Unidos Chef Estados Unidos

Receta evaluado por Claudia lamascolo (Page 28)

Grilled Cremini Mushroom and Fennel Salad Recipe

Grilled Cremini Mushroom and Fennel Salad Recipe

I just finished teaching a series of cooking classes with Spanish Tapas on the menu. Entertaining with Tapas…

Febrero de 2010
Profesional
4 votos
1763 views
Hazelnut mantecados

Hazelnut mantecados

Typical Christmas biscuits, crumbly and brimming with hazelnut flavor.

Febrero de 2010
Intermedio
3 votos
3410 views
Fish and shellfish soup

Fish and shellfish soup

A soup made of a somewhat thick and hearty stock, the base for various interesting and floating things like shellfish and pieces of fleshy fish. The…

Febrero de 2010
Intermedio
2 votos
2044 views
Szechuan Broccoli, Asparagus,and Mushrooms

Szechuan Broccoli, Asparagus,and Mushrooms

The Cinnamon Girl has started a new Food Blogger Event - Side Dish Showdown. I think a Side Dish Collection…

Febrero de 2010
Intermedio
2 votos
1080 views
piselli al prosciutto

piselli al prosciutto

piselli al prosciuttopeas and ham, a classic Italian side dishPEAS AND HAM. Spring brings wonderful ingredients, fresh peas, asparagus, broad…

Febrero de 2010
Avanzado
2 votos
580 views
minestrone con riso proibito e farro

minestrone con riso proibito e farro

black-rice and spelt minestronea healthy vegetarian minestrone with farro and black riceMINESTRONE WITH…

Febrero de 2010
Avanzado
3 votos
1339 views
crostata

crostata

crostatacrostata with homemade figs jamCROSTATA, a pastry tart filled with jam, custard or ricotta is is found in all bakeries here in Umbria and…

Febrero de 2010
Avanzado
2 votos
704 views
carpaccio di zucchine

carpaccio di zucchine

carpaccio di zucchinecrunchy and lemony, marinated zucchiniThis is actually a great summer dish. I could be investigated by the food police for…

Febrero de 2010
Avanzado
2 votos
529 views
torta al testo

torta al testo

torta al testotorta al testo, a traditional Umbrian flat breadTORTA AL TESTO, also named crescia, is one of the most traditional Umbrian peasant…

Febrero de 2010
Avanzado
3 votos
1150 views
Maltese Bread Pudding - pudina tal-hobz

Maltese Bread Pudding - pudina tal-hobz (Not published)

Bread pudding is a great way to use up any stale bread you may have. You can use lemon or orange peel, any type…

Febrero de 2010
Avanzado
2 votos
42 views