Chef Estados Unidos
Receta evaluado por Debby Stock Kiefer
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Rich Sauce with White Eggplant & HerbsEggplant has nothing to do with eggs - unless you dip and bread them. This sauce is a knockout! We grow… |
Septiembre de 2011
Profesional |
13 votos
16536 views
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Chicken Provencal w/ Honey & LavenderI wanted to recreate the summery scents and flavors of Provence, France, so this is the result. You can inject… |
Marzo de 2011
Profesional |
4 votos
4761 views
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Ginger Sesame SalmonThis is an outstanding asian-flavored salmon. It's a bit more interesting than your typical teriyaki salmon. Think of it as teriyaki salmon with a… |
Octubre de 2011
Avanzado |
5 votos
5280 views
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Italian Chick Pea SoupChickpeas are one of my favorite ingredients in soup. They don't lose their texture or their nutty flavor. Whether in a spicy Harira (served… |
Octubre de 2010
Avanzado |
12 votos
6304 views
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Amazing Afghan ChickenThis recipe, known as Murgh in India, is amazingly flavorful and a real crowd pleaser. I served two BBQ chicken recipes for July 4th, my… |
Julio de 2010
Avanzado |
7 votos
20733 views
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Artichoke Hearts, Fava Beans & Sun-dried TomatoesIt's mid-Winter. You're dyin' for Spring. Still too early for fresh favas and artichokes in the markets. Try… |
Febrero de 2012
Profesional |
4 votos
3515 views
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