Recetas de Deirdre Holmes
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A “Painted Rooster” for Meatless Monday?If you’ve been to Costa Rica, you’ve likely been welcomed with the typical tico (Costa Ricans’ pet name for… |
Junio de 2015
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1 voto
576 views
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Kids Cook Monday: Rice Noodles with Tofu & VegThe second recipe in the series from our “Kids Cook Monday” cooking classes, in which we invite child-parent… |
Enero de 2015
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1 voto
517 views
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Kids Cook Monday: Very Veggie LasagnaA vegetarian lasagna is often not much more than many layers of pasta and cheese. Tasty as that can be, it… |
Enero de 2015
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1 voto
348 views
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Kids Cook Monday: Homemade DressingA good dressing can be the difference between timid vegetable nibbling and eager vegetable consumption.… |
Enero de 2015
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1 voto
319 views
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Basil-Kale PestoMid September – the height of harvest season – and there’s a frost warning, a good two weeks earlier than usual. We, and the garden, may wake up to… |
Enero de 2015
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1 voto
403 views
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Celeriac, Kohlrabi, Carrot Slaw with Buttermilk DressingPull out your food processor, and this is a healthy, crunchy, refreshing fall slaw you can have ready in no… |
Enero de 2015
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1 voto
436 views
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Kids Cook Monday: Kale & Collard ChipsAt a recent “Kids Cook Monday” cooking class, my daughter and I were joined by a room full of parent and… |
Enero de 2014
Avanzado |
1 voto
399 views
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Lettuce Have SoupWhen life gives you lemons, make lemonade, the saying advises, but what if life gives you (too much) lettuce? A problem of the “embarrassment of… |
Octubre de 2013
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1 voto
429 views
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Switching to SwitchelIt’s time to bring in the hay. Not something I am directly involved in, but see happening all around me and am impressed by the long days the… |
Octubre de 2013
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1 voto
296 views
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Meatless Monday: Fresh Corn ChowderThis is the kind of soup, which, ideally you start making a day (or two) before you plan to eat it (true,… |
Octubre de 2013
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1 voto
339 views
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