Recetas de Erin Berdan (Page 12)
Crab salad with Cucumber Jelly, Grainy Mustard Vinaigrette and MacheMy dream is to one day dine at the French Laundry in Napa Valley. Until… |
Marzo de 2010
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1 voto
883 views
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Authentic Greek chicken souvlakiThe second dish on my Greek menu is chicken souvlaki. With a simple four ingredients, this chicken is full of… |
Marzo de 2010
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2 votos
955 views
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Fried Olive BreadGreek food always takes me back to Santorini, Crete and our honeymoon. In the summer, I love to have Greek yogurt with honey for breakfast - I sit… |
Marzo de 2010
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1 voto
315 views
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Basil-prosciutto risottoThe 2010 March Daring Cooks challenge was hosted by Eleanor of MelbournefoodGeek and Jess of Jessthebaker. They chose to challenge Daring Cooks to… |
Marzo de 2010
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1 voto
318 views
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It's Greek to me! Greek pepper and onion pieLast night, Mom came over for supper. I was thumbing through the newest addition to my cookbook collection,… |
Marzo de 2010
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1 voto
618 views
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Elegant fish: Curry-infused cod with braised leeksCombine all the spices in a small pan and heat until fragrant. Stir in the oil, then let it come to room… |
Marzo de 2010
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1 voto
256 views
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Farmer's market find: BlackberriesJuicy, plump blackberries! Who could resist them on a sunny summer morning at the local farmers' market? Not… |
Marzo de 2010
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1 voto
316 views
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Back in the kitchen: Grilled asparagus soupAfter a relaxing vacation, I was happy to settle back into my kitchen. As temperatures get cooler, I thought… |
Marzo de 2010
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1 voto
383 views
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This week's soup: Baked PotatoBaked potato soup has got to be one of the most comforting soups around. Warm, thick and packed with home-cooked flavor, it's rich and satisfying on… |
Marzo de 2010
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1 voto
3663 views
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Easiest cream sauce - ever!It's no surprise that I've once again turned to the BLT cookbook. It's even less of a surprise that I loved this recipe. Cream sauces don't make… |
Marzo de 2010
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1 voto
642 views
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