Chef Estados Unidos
Recetas de Eve Fox (Page 14)
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Crunchy Kale Chips With Sea Salt & Sesame SeedsI seem to be about three years late to the party on kale chips. But better late than never, right?These are the… |
Mayo de 2013
Intermedio |
1 voto
686 views
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Candied Kumquats In Simple SyrupMy son convinced me that he HAD TO HAVE some kumquats when we went grocery shopping this weekend. I was a bit… |
Mayo de 2013
Intermedio |
1 voto
516 views
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From Rue Tatin - Braised Chicken With Onions, White Wine & MustardA few years ago, my good friend, Naushon (whose unusual name you may… |
Mayo de 2013
Intermedio |
1 voto
826 views
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Spinach Salad With Warm Bacon Dressing & Caramelized OnionsI made this delicious salad for lunch a couple of weeks ago. My first thought upon tasting it was, "Why have I… |
Mayo de 2013
Intermedio |
1 voto
625 views
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Naturally Dyed Easter Eggs & What To Do With Them Post-HuntAmidst the chaos of daily life with an almost-4-year-old and an almost-7-month-old (and a house renovation),… |
Mayo de 2013
Intermedio |
1 voto
428 views
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Mandarin Coconut Cookies - Vegan Yet DeliciousI've been known to make disparaging remarks about vegan baked goods so for me to say that these cookies are… |
Mayo de 2013
Intermedio |
1 voto
396 views
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Curried Quinoa Cakes With SpinachI have a dirty little secret to share. In the past, when I'd make too much quinoa, the leftovers would… |
Mayo de 2013
Intermedio |
1 voto
482 views
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Grilled Ramps - Simple, Spectacular & Seasonal FareWe're coming to the tail end of wild ramp season here in the Hudson Valley so we made one more push to harvest… |
Mayo de 2013
Intermedio |
1 voto
365 views
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Grilled Portobello Burgers - Easy & DeliciousWe're pretty religious about attending our little farmer's market every Wednesday afternoon -- for a family… |
Agosto de 2012
Intermedio |
1 voto
249 views
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Quinoa, Sweet Corn, Lime & Jalapeño SaladThe best most people can hope for is to co-exist peacefully with their mother-in-law. But I actively love mine.… |
Agosto de 2012
Intermedio |
1 voto
405 views
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