Chef Estados Unidos
Recetas de Farrell May Podgorsek (Page 6)
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Plum Sherry TartThe sherry and lemon zest give this plum tart a unique flavor. Be sure to use ripe, flavorful plums. You can use frozen plums but thaw them or heat… |
Mayo de 2009
Avanzado |
1 voto
5060 views
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Cinnamon Pecan RollsThis recipe was based on a cinnamon roll I had while visiting Pismo Beach, CA. I liked that the dough was not too rich, the recipe was dairy free,… |
Mayo de 2009
Avanzado |
1 voto
3549 views
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Cinnamon Orange Crumb CakeThis cake has such a wonderful combination of flavors. It also holds well. The orange flavor is very mild but it enhances the cinnamon and touch of… |
Abril de 2009
Avanzado |
1 voto
2827 views
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Grape and Corn RelishSweet and savory relish that is beautiful to look at and has a fresh, slightly spicy flavor. The sweetness of the grapes and corn contrast with the… |
Abril de 2009
Avanzado |
1 voto
3781 views
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