Recetas de Jeanne Horak-Druiff (Page 16)
Kaiserschmarr'n (Emperor's pancakes)When I was a teenager, I once found myself on a plane with my mom, flying somewhere. I can no longer recall… |
Octubre de 2012
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Easy roasted glazed plums with ice creamWhen I was a little girl, I often asked my mom why I had brown eyes when she had bright blue eyes. Surely if I… |
Octubre de 2012
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Chicken and chanterelle mushroom fricasseeEveryone who has seen the spellbinding film Amadeus must at some time have pondered thisquestion: how do you… |
Octubre de 2012
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556 views
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Rotkohl (braised red cabbage with apples)"The time has come, the walrus said, to talk of many things;Of shoes and ships and sealing wax; of cabbages and… |
Noviembre de 2012
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639 views
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Baked truffled eggs inspired by "White Truffles in Winter"I set foot in France for the first time when I was 14, stepping off a UTA flight and into the warm air of a… |
Noviembre de 2012
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831 views
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20-hour sous vide oxtail stew on creamy mustard mashWhen I was growing up, we had the kitchen basics: a fridge, a freezer, a stove/oven, a toaster and a kettle.… |
Noviembre de 2012
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780 views
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Persimmon and cranberry crisp - and a workshop!He raises both hands to touch the cloth,asks, Which is this?This is persimmons, Father.Oh, the feel of the… |
Noviembre de 2012
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1 voto
774 views
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