Recetas de John Spottiswood (Page 28)
Chicken ChasseurThis is a healthy version of chicken in the famous chasseur sauce containing onions and leeks, and flavored with white wine, tomatoes, and… |
Agosto de 2011
Avanzado |
7 votos
4450 views
|
|
Butter Lettuce and Avocado salad with Citrus VinaigretteI'm a sucker for fresh butter lettuce with citrus and avocado. I adapted this recipe (rather major adaptions)… |
Marzo de 2012
Avanzado |
5 votos
3336 views
|
|
Lamb Tagine with Tomatoes and Roasted EggplantThis is a Mediterranean spirited Tagine. It reminds me of the great lamb stews found from Morocco all the way… |
Marzo de 2013
Avanzado |
3 votos
5414 views
|
|
Asparagus and Shitake MushroomsQuickly sauteed asparagus and shitake mushrooms with fresh ginger makes a really spectacular dish. This has a light, Asian flavor that would go… |
Marzo de 2010
Avanzado |
8 votos
3441 views
|
|
Lamb Stew with Tomatoes and SpicesThis is a succulent dish. It's another amazing recipe I adapted from Stews, Bogs and Burgoos by James Villas.… |
Febrero de 2011
Avanzado |
4 votos
2712 views
|
|
Asparagus in Miso-Butter SauceThis dish is amazing. I could eat a pound of this with rice as my dinner...and practically did tonight. I've adapted it from a recipe in the New… |
Abril de 2011
Avanzado |
4 votos
3278 views
|
|
Spinach Salad with Avocado and Toasted AlmondsCreamy, crunchy, spicy and sweet, this salad covers all the flavor bases and provides a wonderful base for the… |
Octubre de 2011
Avanzado |
4 votos
4931 views
|
|
Seafood Kabob -- Quincy Market StyleI went to school in Boston and used would sometimes go to Quincy Market on the weekends. There was a small… |
Octubre de 2008
Avanzado |
1 voto
4884 views
|
|
Veggie Burgers Inside OutThis is a really amazing veggie burger recipe I adapted from a recipe in Super Natural Cooking. I am a burger fanatic, and I've never found a… |
Julio de 2010
Avanzado |
7 votos
5943 views
|
|
Grilled Salmon with Basil Cream SauceGrilled salmon goes very well with lemon and basil. This cream sauce makes an interesting and attractive dish… |
Febrero de 2011
Avanzado |
7 votos
6300 views
|