Chef Estados Unidos
Recetas de Ken Podgorsek
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Tomato SalsaThis salsa was served on top of a traditional mayonnaise style macaroni salad (see Cooks Illustrated recipe) alongside the Slow Roasted Lamb… |
Julio de 2009
Intermedio |
1 voto
2308 views
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Ken's Lemon Rub for Lamb SpareribsThis lemon rub is great on lamb and chicken. The mint and lemon are a classic combination. Slow roasted in the… |
Julio de 2009
Intermedio |
2 votos
3255 views
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