Chef Estados Unidos
Receta evaluado por mary ann lorenz
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Baked ziti with pork raguThis is a giant, lusty dish that plays on our basest desires. It has become my go-to entree for large parties of carnivores, especially when cooking… |
Marzo de 2008
Avanzado |
4 votos
12855 views
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Simple French Bread PizzaThis is an easy recipe that I've been making since I was about 14. I made it last night because I was pressed for time, and all of my kids said… |
Agosto de 2009
Avanzado |
9 votos
21480 views
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Golumpkis (Polish stuffed cabbage rolls)Try something a little different: Have a Polish food festive dinner party! |
Marzo de 2010
Profesional |
3 votos
21158 views
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Easy Ranch Chicken BreastsFive minutes from package to oven for a tasty chicken supper dish kids will love. |
Abril de 2012
Profesional |
2 votos
4543 views
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