Estados Unidos Chef Estados Unidos

Receta evaluado por Nancy Miyasaki (Page 19)

Grilled Steak with Israeli - North African BBQ Rub

Grilled Steak with Israeli - North African BBQ Rub

Almost nothing tastes better on steak or lamb that is thick enough to slice than an Israeli or North African…

Mayo de 2009
Avanzado
2 votos
10536 views
Arroz Congrí

Arroz Congrí

Arroz Congrí or Moros y Cristianos as it's also known is the national dish of Cuba, their version of the rice and beans. The "Moors" refer to the…

Enero de 2009
Avanzado
4 votos
31891 views
Carnitas

Carnitas

Carnitas are the Mexican version of pulled pork. Braised first in a spicy sauce, pork shoulder is slow cooked until so tender the meat just shreds…

Enero de 2009
Avanzado
14 votos
28459 views
St. Patrick's Day Beef Stew with Guinness

St. Patrick's Day Beef Stew with Guinness

This is a great Beef Stew adapted from a recipe by Margaret Johnson. We doubled the recipe, used about half…

Marzo de 2009
Avanzado
14 votos
25181 views
Tilapia Broiled Egyptian Style

Tilapia Broiled Egyptian Style

We adopted this recipe from our Egyptian babysitter in San Francisco named Hoda. We came to her house once to pick up our son and were greeted by…

Marzo de 2008
Avanzado
4 votos
20430 views
Tilapia with a lemon basil sauce

Tilapia with a lemon basil sauce

The delicate texture and flavor of Tilapia comes to life with the mix of fresh basil and lemon juice.

Febrero de 2009
Avanzado
6 votos
17225 views
Harira Soup

Harira Soup

This is the traditional soup served at sunset to break the daily fast observed during the 30 days of Ramadan. Recipes vary from family to family…

Enero de 2009
Avanzado
6 votos
24254 views
Cold oven vanilla pound cake

Cold oven vanilla pound cake

This is one of those things I have to keep my eye on when I put it on the menu. The staff loves it so much that I have to put signs up teling them…

Enero de 2009
Profesional
4 votos
20134 views
Chicken Lettuce Wraps

Chicken Lettuce Wraps

This is one of those dishes that I have to order every single time I go to Chinatown and see them on the menu. I love the crunch of the lettuce,…

Julio de 2008
Profesional
56 votos
105903 views
Black-Eyed Peas with Coconut Milk

Black-Eyed Peas with Coconut Milk

I adapted this from a recipe I found in the San Francisco Chronicle. My parents have told me that eating…

Enero de 2009
Avanzado
6 votos
12111 views