Chef Estados Unidos
Recetas de Nava Atlas (Page 93)
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Classic Veggie Chili with Lots of VariationsClassic Veggie Chili with Lots of VariationsServes: 6 to 8Heat the oil, broth, or water in a large soup pot.… |
Septiembre de 2014
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408 views
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Forbidden Rice Spring RollsForbidden Rice Spring RollsColorful carrots, black ramen noodles, sliced avocado and garden fresh herbs makes for a beautiful and satisfying… |
Septiembre de 2014
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327 views
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5 Tasty and Easy Vegan Burgers5 Tasty and Easy Vegan BurgersWhite Bean and Spinach Burgers are mild, yet flavorful. They’re great in pita sandwiches, on English muffins or rolls,… |
Septiembre de 2014
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346 views
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Chile Peppers 101— a Beginner’s GuideWith over a hundred varieties of chiles available, recipes calling for chiles can sometimes be confusing,… |
Septiembre de 2014
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301 views
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Book Review: Salad Samurai by Terry Hope RomeroReview contributed by Marla Rose, Vegan Street. Is salad an often overlooked culinary art form? According to… |
Septiembre de 2014
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214 views
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Two Potato KugelThis potato kugel (which is a baked pudding or a casserole) is reminiscent of my grandmother’s, but I kicked up the nutritional profile a bit with… |
Septiembre de 2014
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327 views
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Spicy OlivesSpicy OlivesYou can use a combination of black and green olives, if you like. Just make sure the olives are good-quality imported olives, as they… |
Septiembre de 2014
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259 views
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Stocks and Broths for Vegan SoupsAdapted from Vegan Soups and Hearty Stews for All Seasons. Contrary to culinary myth, the absence of a… |
Septiembre de 2014
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355 views
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Sweet Potato Chocolate Chip CakeJust as the flavors of pumpkin (or other orange winter squash, especially butternut) and chocolate are… |
Septiembre de 2014
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307 views
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Spinach or Arugula Scrambled TofuSpinach or Arugula Scrambled TofuHere’s a colorful, tasty tofu scramble with plenty of healthy spinach or… |
Septiembre de 2014
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0 votos
214 views
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