Chef Malaisia

Recetas de Navaneetham Krishnan (Page 29)

	Pan Grilled Salmon With Mint Yogurt Chutney Juicy and flaky grilled salmon accompanied with a minty and tangy chutney	Octubre de 2013 Intermedio	1 voto 2162 views
	Thai Papaya Salad It's beguilingly simple and yet artful in a beautifully balanced evolved way.	Octubre de 2013 Intermedio	1 voto 2429 views
	Mango Pickle tangy and spicy taste and perfumed with curry leaves.	Octubre de 2013 Intermedio	1 voto 3317 views
	Cauliflower Cutlet delicious and amazing crispy outer and inner soft bite.	Octubre de 2013 Intermedio	1 voto 2936 views
	Chicken Vindaloo It's aromatic with tender and succulent chicken pieces soaked in thick spicy and sour gravy.	Octubre de 2013 Intermedio	1 voto 2590 views
	Carrot Almond Cake an awesome dense and moist cake with carrots making a strong impression in it.	Octubre de 2013 Intermedio	1 voto 2168 views
	Fish Cutlet With Coriander Yogurt Chutney awesomely tasty when eaten right after the frying process.	Octubre de 2013 Intermedio	1 voto 2190 views
	Old Cucumber And Kei Chi (Wolfberry) With Gingko Nuts Soup profound in healing properties and taste: natural sweetness of kei chi/wolfberries, soft texture of old…	Septiembre de 2013 Intermedio	1 voto 2813 views
	Ikan Masak Serai Kicap (Lemongrass Soy Sauce Fish) aromatic and robust flavors are derived from a mix of Asian ingredients such as lemongrass, soya sauce and red…	Septiembre de 2013 Intermedio	1 voto 3402 views
	Ney Sambar (Ghee Dhal Curry) Enriching and irressible fragrance of ghee which makes this curry even more delectable.	Septiembre de 2013 Intermedio	1 voto 2869 views

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