¡La cocina más grande del mundo!

Chef Estados Unidos

Recetas de Pamela Schmidt (Page 2)

	Creamy French Onion Soup Creamy French Onion SoupI've been nursing a cold/cough for about a week and a half. I'll put the violins away....it's winter in the Northeast, and I…	Febrero de 2010 Intermedio	1 voto 1170 views
	Home From Marco-La-La Land ...and that's just what one feels like in those beautiful surroundings......completely removed from life as we know it in the real world. But, as…	Febrero de 2010 Intermedio	1 voto 232 views
	It's Pumpkin Time Always sad to see summer come to a close, but I welcome the crisp, clean air of autumn. The trees seem to be ablaze with the beauty of nature's…	Diciembre de 2009 Intermedio	2 votos 409 views
	May I be Frank? All of us have that one dish that perhaps is not the best for us.....doesn't rank among the healthiest choice on the menu.....but, every…	Diciembre de 2009 Intermedio	2 votos 297 views
	Almond Praline Cake with Mascarpone Frosting and Chocolate Bark Here's a cake that has it all, and the flavors are perfect for this time of year. This cake, with layers rich…	Diciembre de 2009 Intermedio	2 votos 989 views
	When Life Hands You Lemons..... My friend, Karen, reminded me that it's time to make the Limoncello. It just wouldn't be Christmas without Santa's "Ho-ho-ho," and a red-ribboned…	Diciembre de 2009 Intermedio	2 votos 541 views
	Rum Roasted Banana Bread Glazed with Foster Cream I found this great recipe for banana bread in a cookbook called, "Mix it Up!" by Jamee Ruth, and it came with…	Diciembre de 2009 Intermedio	2 votos 666 views
	Blueberry Scones Blueberry SconesWikipedia describes scones as, "a small British quickbread (or cake if recipe includes sugar) of Scottish origin." It goes on to…	Diciembre de 2009 Intermedio	2 votos 1535 views
	Nesselrode Pie For the most part, this classic pie has suffered the same fate as the dinosaurs. Interestingly, Arthur Schwartz, aka, The Food Maven, used almost…	Diciembre de 2009 Intermedio	2 votos 345 views
	Who Spiked the Eggnog? Guilty. I'm sure if there's eggnog, I've added some brandy, bourbon, rum, vodka, or all of the above. However, in this case, I'd like to bring…	Diciembre de 2009 Intermedio	2 votos 394 views