Chef Estados Unidos

Receta evaluado por patricia ciasullo

Roasted Broccoli This roasted broccoli recipe, adapted from the Barefoot Contessa, is really wonderful. It has a lot of flavor. We served it with a mild pasta, and…	Enero de 2011 Avanzado	25 votos 9 evaluaciónes 6 comentarios 21183 views
Lady Baltimore Cake 1906	Enero de 2010 Avanzado	1 voto 1 evaluación 1197 views
Sfogliatelle or Canolli; The Ultimate Italian Pastry A crispy pastry consisting of hungreds of layers filled sweetened ricotta and semolina. This recipe was…	Agosto de 2010 Intermedio	6 votos 4 evaluaciónes 7 comentarios 46939 views
Fantastic Irish Soda Bread I made two Irish Soda Breads for St. Patrick's Day this year, and this one was superior. And it is really, really easy! If you eat it hot out of…	Marzo de 2009 Intermedio	5 votos 1 evaluación 12484 views
Chicken Fried Steak Well it isn't actually Fried. My doctor told me that I couldn't have fried foods and I LOVE chicken fried steak so I found a way that I can enjoy…	Julio de 2010 Intermedio	3 votos 1 comentario 2278 views
Slow Cooker Beef with Barley Soup Cooking the pearl barley a long time gives this soup a nutty flavor and smooth texture. It's very different…	Octubre de 2010 Avanzado	7 votos 3 evaluaciónes 4 comentarios 7649 views
Grilled Australian Veal Chops Grilled Australian Veal Chops	Junio de 2010 Profesional	2 votos 3893 views