Chef La India

Recetas de Shama Nagarajan (Page 80)

	CHOW CHOW GRAVY CHOW CHOW GRAVYINGREDIENTS :Chow chow -- 2 smallMETHOD OF PREPARATION :1 ) Heat 3 spoons of oil in a pressure cooker . Once hot , add mustard ,…	Diciembre de 2009 Intermedio	1 voto 266 views
	STIR FRIED FRENCH BEANS INGREDIENTS :Red chillies - -3METHOD OF PREPARATION :1) Heat oil in a kadai .Once hot,add mustard,urat dal .When it splutters , add curry leaves and…	Diciembre de 2009 Intermedio	1 voto 303 views
	OATS RAVA IDLY OATS RAVA IDLYI SAW THIS RECIPE IN HINDU MAGAZINE AND SULEKHA.COM. I TRIED IT FOR THE FIRST TIME AND IT CAME OUT GOOD.INGREDIENTS:METHOD OF…	Diciembre de 2009 Intermedio	1 voto 311 views
	LADIES FINGER PEANUT STIR FRY / VENDAIKKAI NILAKKADALAI PORIYAL LADY'S FINGER PEANUT STIR FRY / VENDAIKKAI NILAKKADALAI PORIYALINGREDIENTS :Ladies Finger / Vendaikkai -- 250…	Diciembre de 2009 Intermedio	1 voto 299 views
	SNAKEGOURD CHANNA DAL CURRY SNAKEGOURD CHANNA DAL CURRYINGREDIENTS :Asafoetida - a pinchMETHOD OF PREPARATION :1) Soak channa overnight and leave it in refrigerator .2)…	Diciembre de 2009 Intermedio	1 voto 340 views
	MUTTON BONE SOUP / EZHUMBU SOUP MUTTON BONE SOUP / EZHUMBU SOUPINGREDIENTS :Red chillies -- 8METHOD OF PREPARATION :1) Wash bones and keep aside .2) Heat 4 tbps of oil in a…	Diciembre de 2009 Intermedio	1 voto 548 views
	TOOR DAL CHUTNEY / THUVARAM PARUPPU THOVAYAL TOOR DAL CHUTNEY / THUVARAM PARUPPU THOVAYALINGREDIENTS :Red Chillies -- 5METHOD OF PREPARATION :1) Heat a…	Diciembre de 2009 Intermedio	1 voto 330 views
	COOKING TIPS Dear Friends ,I had a blog separately for giving tips . While developing that blog , i ended in some technical problem , so i closed that blog and…	Diciembre de 2009 Intermedio	1 voto 348 views
	SIMPLE CAULIFLOWER CURRY SIMPLE CAULIFLOWER CURRYINGREDIENTS :METHOD OF PREPARATION :1) Wash cauliflower florets in water with a pinch of salt and turmeric . Separately cook…	Diciembre de 2009 Intermedio	1 voto 305 views

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