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La India Chef La India

Recetas de Shruti Vyas

NANKHATAI.. ( SOFT BISCUITS USING CLARIFIED BUTTER)

NANKHATAI.. ( SOFT BISCUITS USING CLARIFIED BUTTER)

these are small round very soft biscuits.. they use cashew powder to enhance the flavour.. the fat used in…

Agosto de 2010
Intermedio
1 voto
6476 views