Chef Estados Unidos
Receta evaluado por Stacey Maupin Torres (Page 28)
|
Grilled Southwest Tequilla ChickenI have been on a Southwest frenzy since coming back and getting the taste from our Arizona vacation, the… |
Agosto de 2012
Profesional |
2 votos
363 views
|
|
Stuffed Baked Tomatoes with Meatball and ProvoloneAn amazing burst of flavors, tomato baked with Italian meatball filling slathered with provolone cheese on top.… |
Agosto de 2012
Profesional |
3 votos
5592 views
|
|
Healthy and Delicious Chana MasalaWhenever the husband and I go out for Indian food, we almost always order Chana Masala. We almost always order… |
Julio de 2012
Intermedio |
2 votos
1402 views
|
|
Queso con ChorizoQueso con Chorizo]Since I found Chorizo a few years ago, I add it to just about anything and everything. Add a package in with your sloppy joe sauce… |
Julio de 2012
Intermedio |
2 votos
576 views
|
|
Greek Salmon Lettuce CupsLettuce Cups or wraps are a common site in Chinese and Vietnamese restaurants around me. One of the first times I ever saw them was in the Asian… |
Julio de 2012
Intermedio |
2 votos
545 views
|
|
No Tahini Hummus - Loaded with Sesame FlavorUnauthorized use and/or duplication of this material without express and written permission from this blog’s… |
Julio de 2012
Intermedio |
2 votos
944 views
|
|
Banana Chocolate Chip CAKEMIX CakeMy sisterinlaw Theresa Colenzo, gave me this fabulous pedestal cake plate that was her parents (RIP) I am so… |
Junio de 2012
Profesional |
2 votos
402 views
|
|
Black Cherry and Dark Chocolate Chunk MuffinsIt's time for the Monthly Improv hosted by Kristen of Frugal Antics of a Harried Homemaker! This month our… |
Junio de 2012
Avanzado |
2 votos
1265 views
|
|
Southwest Cheddar Sausage Scones RecipeA great Southwest quick bread. Scones go great with Chili and Chicken dishes, this one is full of great flavors… |
Junio de 2012
Profesional |
3 votos
553 views
|
|
Moroccan Sausage and ChickpeasIngredients6-7 servings cous cousInstructions1. Heat the oil in a medium saucepan over medium heat. Brown sausages for 3-5 minutes and break them… |
Mayo de 2012
Avanzado |
2 votos
1313 views
|
