Creole Cooking

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Opening the Wonderful Door to the Creole Kitchen of New Orleans	Amos Miller	1 reply 1 persona	Miércoles, 16 de Febrero de 2011 a las 11:53 PM
GROUP GOALS - PLEASE READ	Amos Miller	2 replies 2 personas	Sábado, 12 de Febrero de 2011 a las 03:45 AM

Tema	De	Mensajes	Ultima nota puesta
GROUP GOALS - PLEASE READ	Amos Miller	2 replies 2 personas	Sábado, 12 de Febrero de 2011 a las 03:45 AM

Creole Deviled Chicken Recipe An Oldie and GoodyThere's a saying around these parts, one I suspect from the time when Creole cooks were highly prized in many kitchens. It goes…	Drick Perry Agosto de 2012 Avanzado	1 voto 1184 views
Cajun Bread Pudding with Praline Sauce I am surprised more folks haven't tried this. I have been asked for this recipe more times than I can remember.…	Amos Miller Enero de 2011 Profesional	2 votos 10151 views
Big Mama's Creole Meatballs in Red Gravy Ida Claire, you still amaze us....Every time I come across a recipe from our beloved Aunt Ida, I know it is a…	Drick Perry Febrero de 2012 Avanzado	2 votos 1 evaluación 763 views
Creole Comeback Sauce Use this on sandwiches, with fish or shellfish, in potato and pasta salads, i.e., anywhere you would use a spicy mustard/mayonnaise.	myra byanka Agosto de 2012 Profesional	1 voto 3509 views
Creole Flank Steak If you have a flank, skirt or pepper steak to prepare, give this Creole recipe a turn for large flavor on a pretty small budget. You can feed 4…	Amos Miller Febrero de 2012 Profesional	2 votos 6607 views