swayampurna mishra Perfil

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I am a banker who loves cooking. My blog reflects my philosophy in life..it fun, fast & fabulous. I cook from my heart, I cook from my memories. I cook food that moves me and I cook food that excites me. I love indulging in nostalgic cooking and world cuisine. I aim to show people how to make good food in less time and on a budget, and to move away from the safety net on dal,paneer and bhindi.