Chef Estados Unidos
Receta evaluado por TREKESSA HAGAN
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Shrimp BisqueNow we are entering into another love of my, Creole-French cooking. Everything made fresh. This pureed bisque in classic Creole-French style is… |
Septiembre de 2011
Intermedio |
2 votos
2360 views
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Fiesta Chicken EnchiladasA quick, tasty Mexican dinner using shredded leftover chicken, salsa, cream cheese and seasonings. |
Septiembre de 2010
Intermedio |
8 votos
15277 views
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Chicken Pot Pie Skinny-fied!Chicken pot pie is considered the ultimate comfort food. It’s a savory pie filled with a luxurious chicken stew. It’s been popular forever! When you… |
Enero de 2012
Profesional |
3 votos
7587 views
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