Recetas de Wendy DeMarzo (Page 7)
Fruity Homemade GranolaPagesFruity Homemade GranolaI've been known to make some healthy food around here. It's not all pasta and desserts. Usually I'll cook mostly… |
Octubre de 2012
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Pasta of the Month - Spaghetti con Pomodoro e VongolePagesPasta of the Month - Spaghetti con Pomodoro e VongoleTimes flies by so quickly these days. I realized I… |
Octubre de 2012
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Tangy Zucchini SlawPagesTangy Zucchini SlawFor the longest time I turned my nose up at the thought of eating any kind of slaw. My first job was at Kentucky Fried… |
Septiembre de 2012
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Lamb Cabbage RollsPagesLamb Cabbage RollsCabbage is one of those vegetables that you can transform in so many ways. I imagine my Czech ancestors were quite… |
Septiembre de 2012
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2 votos
703 views
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Apple Crisp - Beginning of FallPagesApple Crisp - Beginning of FallToday marks the beginning to one of my favorite Seasons. Fall is when the hustle and bustle slows down, the… |
Septiembre de 2012
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Italian Fried ZucchiniPagesItalian Fried ZucchiniAlthough not a bumper crop, my zucchini is finally gaining momentum! Apparently, the "farmer" who grew the zucchini for… |
Septiembre de 2012
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Chocolate Zucchini CakeOkay, so I succumbed to my weakness. I finally made my creme brulee cocktail. It has been on my featured list for way too long. I know it... |
Septiembre de 2012
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Arugula Walnut PestoPagesArugula Walnut PestoPesto is traditionally made with fresh basil and a bit of lemon to go along with the other ingredients. Let's break the… |
Septiembre de 2012
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Lessons in Gardening and Culinary HerbsOkay, so I succumbed to my weakness. I finally made my creme brulee cocktail. It has been on my featured list… |
Septiembre de 2012
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Easy Mixed Fruit CobblerPagesEasy Mixed Fruit CobblerIt doesn't get much easier than this. I admit, when I was a working mother I would cheat a bit and use Bisquick for… |
Septiembre de 2012
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1 voto
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