Recetas de Wendy Dennis (Page 5)
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Anything Goes Quesadilla CasseroleTalk about easy – and, if ingredients are chosen with a bit of thought, healthier than one would think. And… |
Febrero de 2010
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1 voto
505 views
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Guacamole – Sometimes simple is betterI adore avocados. I love the texture, the taste, and the color. I am happy eating plain slices of avocado, but… |
Febrero de 2010
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1 voto
295 views
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Sauce from Freshly Picked TomatoesThis was my second time making homemade tomato sauce from tomatoes from my garden this summer. The first time,… |
Febrero de 2010
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1 voto
1093 views
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Stone Soup with ChickenStone Soup with ChickenLeftover chicken, leftover brown rice, leftover whole wheat spaghetti…well, the pasta will have to be used for something… |
Febrero de 2010
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1 voto
309 views
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Roasted Tomato and Red Pepper SoupRoasted Tomato and Red Pepper SoupThis is fabulous! I’ve been meaning to try making this from scratch for… |
Febrero de 2010
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1 voto
305 views
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Classic Creamed Spinach – comfort without the cream!Finally I post again. I have quite a backlog of posts but I had to get this up right away – it is a great way… |
Enero de 2010
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1 voto
543 views
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Mashed Potato Casserole with collards, cheese, and caramelized onionsWOW. This was, to quote the native Wakefield MA person that I am, “wicked… |
Diciembre de 2009
Intermedio |
2 votos
970 views
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Italian Sausage with Fennel, Peppers, and OnionsHere is another “wicked good” one! I served this with the recently posted Mashed Potato Casserole and it was… |
Diciembre de 2009
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2 votos
937 views
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Chicken Breast With Eggplant, Shallots and GingerThis was really tasty! I was unsure when I first viewed the recipe, but I am really glad I tried it.I bought a… |
Diciembre de 2009
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2 votos
756 views
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Stuffed CabbageThe one other time I attempted making stuffed cabbage, I ended up with a bit of a mess because I didn’t know the trick to geting the cabbage leaves… |
Diciembre de 2009
Intermedio |
3 votos
1375 views
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