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Todas las recetas » European » Halloween

Baked Penne with Sausage & Ricotta

Baked Penne with Sausage & Ricotta

This bakes up like lasagna or baked ziti. It's simple to make and everyone loves it. It's great for a dinner…

Denise Sherin
Mayo de 2015
Avanzado
1 voto
4883 views
Awesome Mini Pepperoni Stromboli's

Awesome Mini Pepperoni Stromboli's

These mini Stromboli's are great for lunch, dinner or parties! Using frozen bread dough in 12 pre-sectioned…

Denise Sherin
Julio de 2014
Avanzado
1 voto
4493 views
Linguine with Fresh Tomatoes

Linguine with Fresh Tomatoes

Since we can have great tomatoes year around, we can always enjoy their fresh flavor this way. Remember: Never store your fresh tomatoes in the…

Robyn Savoie
Marzo de 2014
Avanzado
2 votos
6849 views
Cannoli

Cannoli

A crisp, light shell with a deliciously rich and creamy sweet ricotta filling. This is one of the most popular desserts in upstate New York

Joanne
Octubre de 2012
Intermedio
5 votos
11363 views
Chicken with Olives, capers & Tomatoes

Chicken with Olives, capers & Tomatoes

This is is very quick recipe, it only require couple of ingredients and it can be serve with variety of…

MANJULA
Noviembre de 2011
Avanzado
2 votos
5995 views
Herb Marinated Pork Loin

Herb Marinated Pork Loin

by Chef Joe Fusco

GourmetItalian.com
Agosto de 2011
Intermedio
1 voto
2778 views
Zucchini con Anice

Zucchini con Anice

BearNakedBaker
Febrero de 2011
Profesional
1 voto
2744 views
Calamari al Forno

Calamari al Forno

Sauce may be made in advance. I prefer to assemble/cook sauce and then continue with stuffing squid....

BearNakedBaker
Febrero de 2011
Profesional
1 voto
2547 views