Todas las recetas » Chowders » North american
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New England Chunky Herbed Quahog ChowderQuahog's, also known as "chowder clams" are big hard-shelled clams. If you don't live New England, you use… |
Robyn Savoie
Noviembre de 2013 Avanzado |
1 voto
3724 views
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Slow Cooker Chunky Vegetable Clam ChowderWarm up a chilly fall day with this hearty soup -- satisfying enough even for the most ravenous appetite. |
Robyn Savoie
Septiembre de 2013 Avanzado |
1 voto
5476 views
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Roasted Corn and Bacon Chowder
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Joann Mathias
Septiembre de 2010 Intermedio |
1 voto
1386 views
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Bacon Is Awesome!
Bacon is a meat product prepared from a pig and usually cured. Meat from other animals, such as beef, lamb, chicken, goat, or turkey, may also be cut, cured, or otherwise prepared to resemble bacon, and may even be referred to as "bacon".
