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	Italian Steak Salad We adapted this from a Giada De Laurentis recipe. It's simple, but incredibly delicious. Our kids powered through more than we imagined possible. No…	John Spottiswood Noviembre de 2015 Avanzado	5 votos 2 evaluaciónes 3506 views
	Spinach and Sausage Gnocchi This is a delicious and beautiful dish. We just served it for a normal weeknight meal, but the presentation is such that it would be good for…	John Spottiswood Febrero de 2015 Avanzado	2 votos 1 evaluación 5468 views
	Simple Grilled Lamb Chops Lamb is my favorite meat. While I often enjoy rubbing it or marinating it in bold flavors, grilling it simply with mild herbs that enhance it's…	John Spottiswood Enero de 2013 Avanzado	4 votos 1 evaluación 2 comentarios 6795 views
	Pasta with Tomato and Roasted Eggplant A adapted this from a recipe in Alice Waters' Chez Panisse Vegetables cookbook. My other eggplant pasta dishes…	Nancy Miyasaki Enero de 2013 Intermedio	2 votos 1 evaluación 1 comentario 4805 views
	Simple Pasta with Garlic & Olive Oil This is a classic recipe that is so simple to make but always delicious. You can serve this as a side dish to…	John Spottiswood Diciembre de 2012 Avanzado	12 votos 4 evaluaciónes 1 comentario 24525 views
	Soba Noodles with Asparagus, Parmesan, Bacon & Egg This recipe sounds strange...but if you can get over the unusual ingredients you are in for an amazing meal.…	John Spottiswood Noviembre de 2012 Avanzado	2 votos 1 evaluación 5697 views
	Pasta with Cauliflower, Prosciutto, and Parmesan Our whole family enjoyed this flavorful pasta that I cooked tonight. Despite the chicken broth, this is a…	Nancy Miyasaki Mayo de 2012 Intermedio	3 votos 2 evaluaciónes 1 comentario 3466 views
	Shrimp in Green Garlic Sauce Wow, this is a really powerful and delicious dish. If you are looking for subtle flavors, search elsewhere. But if you're in the mood for a…	John Spottiswood Abril de 2011 Avanzado	5 votos 3 evaluaciónes 6 comentarios 8536 views
	Tomato Marinara with Garlic and Basil This is a light and tasty sauce that the Roman's called "alla carrettiera". It's named for the drivers who…	Nancy Miyasaki Agosto de 2009 Intermedio	5 votos 3 evaluaciónes 1 comentario 4705 views
	Tuscan shrimp marinara with chickpea pasta This is a great Tuscan recipe adapted from the Flavors of Tuscan cookbook by Maxine Clark. Maxine recommends…	John Spottiswood Junio de 2009 Avanzado	3 votos 24802 views

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