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Todas las recetas » Main dish

St. Patrick's Day Salmon with Leeks

St. Patrick's Day Salmon with Leeks

This recipe was also adapted from Margaret Johnson, a great Irish American author and chef. The flavor of the…

John Spottiswood
Marzo de 2009
Avanzado
9 votos
22505 views
Slow Cooker French Dip

Slow Cooker French Dip

This is a super easy way to make a very tender and tasty french dip sandwich. Cook it overnight for lunch or all day for dinner and you have a great…

Nancy Miyasaki
Febrero de 2009
Intermedio
12 votos
35942 views
Chinese Braised Oxtails with Root Vegetables

Chinese Braised Oxtails with Root Vegetables

A hearty oxtail dish with star anise, Chinese mushroom, daikon and carrots. The oxtails turn tender when…

Joyce Leung
Febrero de 2009
Intermedio
4 votos
29092 views
Chicken Biryani

Chicken Biryani

This is a great Indian dish that I adapted from Cooking Light recipe. They recommend raisins which I leave out. I've also changed the proportions…

Nancy Miyasaki
Febrero de 2009
Intermedio
3 votos
12049 views
Fabulous Pork Tenderloin

Fabulous Pork Tenderloin

I know that's a bold title, but this Pork Tenderloin is truly phenomenal. The sauce has a mix of Thai and Middle Eastern flavors that is harmonious…

John Spottiswood
Octubre de 2008
Avanzado
11 votos
29924 views
Rosemary Chicken

Rosemary Chicken

The rosemary in this dish infuses this chicken with an incredibly delicious flavor. It is one of our family favorites and our kids love it too.…

Linda Hanson
Septiembre de 2008
Intermedio
3 votos
7038 views
Spicy Shrimp Moroccan Style

Spicy Shrimp Moroccan Style

These prawns are absolutely fantastic. Every time I make them I marvel at the density and depth of the flavors. I typically leave the Cayenne…

John Spottiswood
Septiembre de 2008
Avanzado
18 votos
38966 views
Pasta with Eggplant, Tomato, and Red Chili Pepper

Pasta with Eggplant, Tomato, and Red Chili Pepper

This is a great recipe that I have adapted from the awesome Marcella Hazan. Everyone loves it (even if you…

Nancy Miyasaki
Agosto de 2008
Intermedio
3 votos
3256 views
Grilled Chicken Breast with Chimichurri

Grilled Chicken Breast with Chimichurri

This simple to make sauce and marinade is one of the best parts of Argentinian cooking. While I've normally…

Nancy Miyasaki
Agosto de 2008
Intermedio
7 votos
40911 views
Lemon-garlic Chicken with Olives

Lemon-garlic Chicken with Olives

This is a delicious dish. The roasted garlic is so good you will want to spread it on the bread you serve this…

Nancy Miyasaki
Agosto de 2008
Intermedio
5 votos
7467 views