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	Lemon & Garlic Green Beans It is rare to have a side dish which everyone keeps reaching for instead of the main dish. That's especially true if its a fairly simple green…	John Spottiswood Agosto de 2015 Avanzado	8 votos 5 evaluaciónes 1 comentario 33840 views
	Honey-Ginger Glazed Carrots This is a standard side dish for us when we're serving an asian-inspired meal. It's also great with any grilled meat. The honey brings out the…	John Spottiswood Julio de 2012 Avanzado	2 votos 1 evaluación 5926 views
	Green Beans with Basil and Tomato This is an attractive and tasty side dish. The butter, basil and tomato adds a nice flavor boost to the green…	John Spottiswood Julio de 2012 Avanzado	9 votos 4 evaluaciónes 3 comentarios 7519 views
	Homemade Refried Beans I'm ashamed to say that though I LOVE refried beans, this is the first time I've ever made them myself. It's just so easy to buy them in a can, or…	John Spottiswood Mayo de 2012 Avanzado	7 votos 3 evaluaciónes 5 comentarios 8467 views
	Sauteed Kale with Bacon and Cashews This is a delicious recipe for sauteed Kale. If you are vegetarian, you can leave out the bacon and you will…	John Spottiswood Octubre de 2011 Avanzado	3 votos 2 evaluaciónes 7000 views
	Sauteed Zucchini and Mushrooms This is a simple and fresh tasting dish that I created myself. I don't do that very often, but I must admit this was a success. I might try adding…	Nancy Miyasaki Septiembre de 2011 Intermedio	3 votos 14378 views
	Potatoes With Parsley and Garlic - Pommes Parsillade These are the fantastic potatoes you've probably had in a french bistro...the ones that weren't pommes frites…	John Spottiswood Agosto de 2011 Avanzado	10 votos 7 evaluaciónes 3 comentarios 4696 views
	Asparagus in Miso-Butter Sauce This dish is amazing. I could eat a pound of this with rice as my dinner...and practically did tonight. I've adapted it from a recipe in the New…	John Spottiswood Abril de 2011 Avanzado	4 votos 1 evaluación 1 comentario 3278 views
	Simple Charred Vegetable Rice This is a simple recipe that I make frequently to serve alongside any meal where I might otherwise serve regular rice. It ads flavor, color,…	Nancy Miyasaki Octubre de 2010 Intermedio	2 votos 3123 views
	Couscous Salad with Black Beans, Mushrooms and Corn This recipe sounds a little odd, but it tastes great. We served it under a simple broiled salmon with…	Nancy Miyasaki Julio de 2010 Intermedio	2 votos 5473 views

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