Todas las recetas » Cinco de Mayo » Vegetarian
Mexican Loco MocoI made this for breakfast because I had a bunch of left over mexican rice and a mix of whole and refried beans. Our kids love Loco Moco, a Hawaiian… |
John Spottiswood
Enero de 2013 Avanzado |
3 votos
12637 views
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Mexican RiceI was looking for an improved Mexican Rice recipe, so I adapted this one from the America's Test Kitchen cookbook. I used many of the same… |
John Spottiswood
Enero de 2013 Avanzado |
5 votos
14020 views
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Homemade Refried BeansI'm ashamed to say that though I LOVE refried beans, this is the first time I've ever made them myself. It's just so easy to buy them in a can, or… |
John Spottiswood
Mayo de 2012 Avanzado |
7 votos
8467 views
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Arroz a la Mexicana - Mexican RiceThis is the real deal...not the sorry excuse for Mexican rice you often get on a combo plate these days. The… |
Nancy Miyasaki
Enero de 2011 Intermedio |
3 votos
9423 views
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Romaine Salad with Lemon-Parmesan DressingA simple but fantastic salad with a very nice dressing. Oil-packed sun-dried tomatoes add depth and flavor to… |
Nancy Miyasaki
Diciembre de 2010 Intermedio |
4 votos
5850 views
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