Now That's More Like It..... Sloppy Joes
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Joann Mathias
Marzo de 2010 Intermedio |
2 votos
2423 views
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Shrimp TacosThis light and healthy dinner is easy and quick to make, even midweek! Top the lemon garlic shrimp with whatever you like. I often use shredded… |
The Enthusiastic Eater
Marzo de 2010 Intermedio |
1 voto
2858 views
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Le Polpettine alla BologneseTiny pork, ricotta and mortadella meatballs. No matter how many of these I make I never have leftovers: these are always are eaten up, every last… |
Carmelita
Marzo de 2010 Profesional |
1 voto
2128 views
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Lo Sformato di CarciofiA wonderfully light textured baked artichoke "mousse". |
Carmelita
Marzo de 2010 Profesional |
1 voto
1490 views
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Tagliatelle with Radicchio and SpeckA tasty pasta dish that is so quick and simple to prepare! Speck is a very lightly smoked ham made in North… |
Carmelita
Marzo de 2010 Profesional |
2 votos
2395 views
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Peach Partinis#73) Peach PartinisThis recipe has a sordid past...1) You know how when you come across a great ingredient you need to find a recipe that really… |
Sweet Treats by Dani
Marzo de 2010 Intermedio |
3 votos
812 views
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Chai Cake with Honey-Ginger CreamThe Chai Indian black tea is what encouraged me to do the Henna Tattoo (I used brown food coloring on rolled… |
Joann Mathias
Marzo de 2010 Intermedio |
1 voto
2126 views
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Spaghetti with Meatballs - the original Italian recipeThough many think this dish is Italian American, there is a traditional dish from Abruzzo that must have been… |
Carmelita
Marzo de 2010 Profesional |
1 voto
3658 views
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Gran Lasagna di CarnevaleA sumptous scrumptious dish for feasting with family and friends |
Carmelita
Marzo de 2010 Profesional |
1 voto
3368 views
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Pan braised quail with whole garlicQuick, easy and tasty. Italian style simplicty that lets you savour each flavour. |
Carmelita
Marzo de 2010 Profesional |
2 votos
2398 views
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