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Lovely Steamed Open-shell ScallopsWhat do you think of these cute Scallops sitting prettily in their shells? Don’t you agree that they’re great… |
Blackswan
Julio de 2011 Avanzado |
1 voto
3783 views
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Black and White (Halfmoon) CupcakesSometimes these have to be the next best thing to the wonderful Halfmoon Cookies my kids love! If your in a… |
Claudia lamascolo
Julio de 2011 Profesional |
1 voto
322 views
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Pandan Kaya Sponge CakePandan Kaya Sponge CakeThis is the most basis sponge cake recipe uses only eggs, sugar and flour. I flavored it with pandan paste or you can use… |
Little Corner of Mine
Junio de 2011 Intermedio |
1 voto
277 views
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Italian Ricotta Triple Berry Cheesecake1/8 teaspoon saltSuggested fruit: 2 cups of each Blueberries, Raspberries, Blackberries StrawberriesPrep… |
Claudia lamascolo
Junio de 2011 Profesional |
2 votos
1049 views
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I Got Yer Beets! Right Here!PagesI Got Yer Beets! Right Here!I love this picture. It reminds me of a WWII poster.."Beat the Nazis With Beets! Grow A Victory Garden Today!" It's… |
kathy gori
Junio de 2011 Avanzado |
1 voto
791 views
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MANGO UPSIDE-DOWN CAKESummers are wonderful in Bangalore coz the heat is not scroching and the best part is that we get mangoes everywhere. And its one of my favourite… |
Priyanka Bhattacharjee
Junio de 2011 Intermedio |
1 voto
2402 views
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Green Goddas HummusWhat's different about this hummus? It's not hard to notice that it is green.Don't let the healthy, rich in chlorophyll color, deter you from… |
judee
Junio de 2011 Intermedio |
1 voto
943 views
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Italian Cheese & Herb FettuccineLazy me called for lazy lunch. I found the Philadelphia cooking creme a short-cut for creamy based pasta. I… |
Little Corner of Mine
Junio de 2011 Intermedio |
1 voto
426 views
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Very Berry Breakfast SmoothieSeriously refreshing, but I am trying to stick to the healthy version these days! So here is the recipe~Put all ingredients into blender.Blend until… |
Claudia lamascolo
Junio de 2011 Profesional |
1 voto
304 views
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Sweet and Sour Chicken with Pineapple and RiceIn a large fry pan, brown chicken on all sides in oil. Season with salt, peppers. Reduce heat and simmer with… |
Claudia lamascolo
Junio de 2011 Profesional |
3 votos
658 views
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