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Todas las recetas » Main dish » North american

“Light” Bolognese Sauce with Fettuccine

“Light” Bolognese Sauce with Fettuccine

Catherine Pappas
Marzo de 2014
Intermedio
2 votos
3058 views
Tallerine Casserole

Tallerine Casserole

Tallerine, talerine, tallerini...I’ve no idea of the spelling or origin of this vintage casserole but it remains a crowd pleaser yet today. I’ve…

Salad Foodie
Marzo de 2014
Profesional
1 voto
21604 views
Mexican zucchini

Mexican zucchini

Stuffed round zucchini are fiery, spicy and fun to eat.

Easy Cook - Laka kuharica
Marzo de 2014
Intermedio
1 voto
2817 views
Crock Pot Cube Steak

Crock Pot Cube Steak

This recipe was given to me by a friend and I have since found that there are quite a few variations of this around on the web. I added some…

Carolinaheartstrings
Marzo de 2014
Intermedio
2 votos
7695 views
Crock Pot Irish Tribute

Crock Pot Irish Tribute

I think we all know that cabbage and potatoes are part of the Irish food heritage. But, shrimp, or “prawns” as they are more often called in…

Carolinaheartstrings
Marzo de 2014
Intermedio
1 voto
2843 views
Black Bean Burger

Black Bean Burger

In an effort to eat healthier in the New Year, I decided to try my hand at making a black bean burger. Not too bad. I liked it a lot and this…

Carolinaheartstrings
Enero de 2014
Intermedio
1 voto
2835 views
Crock-Pot Skinny Cranberry Chicken

Crock-Pot Skinny Cranberry Chicken

With just 6 ingredients, this chicken recipe is ridiculously simple to make. The sauce is so over the top…

Skinny Kitchen with Nancy Fox
Enero de 2014
Profesional
1 voto
3197 views
My Top 10 Skinny Recipes of 2013

My Top 10 Skinny Recipes of 2013

I’m sharing my top 10 favorite skinny recipes of 2013! These were extremely popular on Skinny Kitchen this…

Skinny Kitchen with Nancy Fox
Diciembre de 2013
Profesional
1 voto
4404 views
Easy Turkey Casserole

Easy Turkey Casserole

Nice dish to use up leftovers.

myra byanka
Diciembre de 2013
Profesional
2 votos
5180 views
Honey Rosemary Chicken

Honey Rosemary Chicken

I really liked the marinade/glaze and its rosemary and balsamic flavors. If preferred, substitute boneless skinless chicken breasts and/or thighs or…

Salad Foodie
Diciembre de 2013
Profesional
3 votos
13792 views