Cocktail party

Hot Hoisin Ribs Succulent ribs guaranteed to please. You can make them ahead and re-heat them 10 minutes on the BBQ before serving. For milder flavour, omit or…	Micheline Julio de 2010 Intermedio	2 votos 3995 views
Black Forest Cheesecake Squares A Black Forest Cheesecake Squares dessert for a party or a group event or potluck.	Micheline Julio de 2010 Intermedio	8 votos 3 evaluaciónes 5 comentarios 16369 views
Bolognese Sauce-Stuffed French Baguette A French (bread) baguette stuffed with a spicy bolognese sauce and served with a Caesar salad.	Micheline Julio de 2010 Intermedio	2 votos 7915 views
Homemade Maple Syrup Vinaigrette This delicious, sweet and tangy homemade vinaigrette is achieved by mixing olive oil, pure maple syrup, dijon,…	Micheline Julio de 2010 Intermedio	2 votos 1 comentario 4408 views
Old Fashioned Cretons (meat pâté) A typical French Canadian meat pâté served cold, with fresh bread slices or crackers as an appetizer.	Micheline Julio de 2010 Intermedio	2 votos 1 comentario 9092 views
Frozen Maple Chocolate Tiramisu A delicious, elegant frozen Maple Tiramisu dessert for adults only or of legal age. LOL You will see why.	Micheline Julio de 2010 Intermedio	3 votos 1 evaluación 1 comentario 6706 views
Warm artichoke dip A tasty, elegant, warm dip to serve with rice or water crackers when entertaining.	Micheline Julio de 2010 Intermedio	3 votos 1 evaluación 6198 views