Todas las recetas » BBQ party
Light Strawberry MousseAn easy, light, fluffy, creamy, strawberry mousse dessert to end an elegant meal. |
Micheline
Septiembre de 2010 Intermedio |
2 votos
4070 views
|
||
Donna's Orange ChickenA quick, easy and delicious orange flavoured chicken dish. Serve with mashed potatoes and vegetables of your choice. |
Micheline
Septiembre de 2010 Intermedio |
8 votos
13197 views
|
||
Orange Sauce (for cooked carrots)Are you tired of serving plain carrots? This is an excellent sweet sauce you can serve on top of cooked… |
Micheline
Septiembre de 2010 Intermedio |
2 votos
10359 views
|
||
Poutine from QuébecA poutine is a Quebec traditional dish. It is served in most fast food restaurants and consists of french fries and cheddar cheese curds covered… |
Micheline
Septiembre de 2010 Intermedio |
3 votos
6442 views
|
||
Special Brocoli SaladA very tasty brocoli salad (sweet, sour, salty all in 1) . |
Micheline
Septiembre de 2010 Intermedio |
4 votos
5508 views
|
||
Fruit skewers with Maple SauceA healthy, colouful, tasty dessert made of various fruits skewered on a stick and flavoured with a maple sauce, great for any occasion. |
Micheline
Septiembre de 2010 Intermedio |
2 votos
8403 views
|
||
Blue gardenia saladThis wonderful salad is the specialty of a restaurant in my area. It is my all time favourite salad. It tastes fantastic and is very garlicky.… |
Micheline
Agosto de 2010 Intermedio |
3 votos
9777 views
|
||
Sex in a PanThis rich, sweet, sinful, delicious dessert is not called "Sex in a pan" for nothing. You decide. LOL Great for any occasion. One of my favourite… |
Micheline
Julio de 2010 Intermedio |
118 votos
134613 views
|
||
Old Fashioned Chocolate MaltThis recipe is adapted from the Original Old Fashioned Malted Chocolate invented by "Pop" Coulson available at Walgreens, Hudson Bay Co., Woolworth… |
Micheline
Julio de 2010 Intermedio |
1 voto
6900 views
|
||
Hot Hoisin RibsSucculent ribs guaranteed to please. You can make them ahead and re-heat them 10 minutes on the BBQ before serving. For milder flavour, omit or… |
Micheline
Julio de 2010 Intermedio |
2 votos
3995 views
|