Todas las recetas » Chicken
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Smoked Coconut Lime Chicken BreastAll the right complimentary ingredients. What a flavor! And so juicy and tender! |
Curt Despres
Octubre de 2011 Intermedio |
2 votos
1979 views
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New Mexican Red Chile ChickenThis recipe is very similar to the Southwestern Green Chile chicken I posted, but uses flavorful dried New Mexico chiles instead of fresh green… |
John Spottiswood
Octubre de 2011 Avanzado |
2 votos
3420 views
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Chicken in a Classic French Pan SauceQuick and Easy Chicken Dinner. |
Erin S
Octubre de 2011 Intermedio |
2 votos
1506 views
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Sabrosas enchiladas de polloInformación Nutricional: 2 enchiladas (preparadas con queso bajo en grasa) es igual a 577 calorías, 20 g de grasa (4 g de grasa saturada), 83 mg de… |
Arturo Féliz-Camilo
Octubre de 2011 Profesional |
2 votos
2027 views
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Coconut Chicken Strips with Peaches & Spinach!!This dish is easy and something different for a change. With Love, Catherine xo |
Catherine Pappas
Septiembre de 2011 Intermedio |
2 votos
1385 views
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Roast Chicken OrientalThis recipe incorporates pure maple syrup with star anise, candied ginger, cinnamon and lemon. Virtually any rice dish (basmati, rice and peas,… |
Amos Miller
Septiembre de 2011 Profesional |
1 voto
2630 views
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An Italian Favorite, Chicken Cacciatore Made LightHere’s a wonderful recipe you enjoy guilt-free! We’ve simmered chicken thighs in a rich tomatoey sauce loaded… |
Skinny Kitchen with Nancy Fox
Septiembre de 2011 Profesional |
1 voto
4790 views
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Fried Chicken Breast with Creamy Garlic Peanut Butter & Tomato Sauce!!!This is a unique and delicious way to serve up fried chicken. Enjoy… |
Catherine Pappas
Septiembre de 2011 Intermedio |
3 votos
4933 views
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MUSHROOMY CHICKENAnyways when I had woke up last Sunday with a huge craving for food---something new and different and yummy and Chicken . I started thinking of… |
Priyanka Bhattacharjee
Agosto de 2011 Intermedio |
1 voto
2216 views
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Chicken rice (Locrio de pollo)Locrio is one of the most traditional Dominican dishes and I have already shared some of its variations. For some reason that I can't explain, I had… |
Arturo Féliz-Camilo
Julio de 2011 Profesional |
3 votos
18801 views
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Chicken/Poultry Recipes Only
