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Cherry wood smoked chicken thighs with Heinz 59 sauce/glazeThis is an easy but tasty dish for a summer barbeque. I used thighs but any cut of chicken will work. Just… |
Bob Vincent
Junio de 2012 Intermedio |
1 voto
5356 views
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Flame Grilled Mozambiquen Peri Peri ChickenThe best Portuguese style flame grilled chicken perfected in Mozambique on many fishing trips. It is a lot of… |
Peter Brown
Marzo de 2011 Intermedio |
2 votos
8988 views
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Barbecue Chicken With A Garlicky Dressing
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Brett Ede
Julio de 2010 Profesional |
1 voto
1752 views
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Argentinian barbecue chicken with relish
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Brett Ede
Julio de 2010 Profesional |
1 voto
2900 views
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